Wednesday, May 4, 2011

chili romano

great appetizer. LOTS of cheese. enough said.

chili romano

8 oz shredded monterey jack
8 oz shredded cheddar
1 can chopped green chili peppers
2 eggs
2 tbl milk
1/2 tsp salt
1 1/2 tbl flour
saltine crackers

1. mix eggs, milk, salt and flour.
2. mix cheese together. spread 1/2 of cheese in 8x8 pan. sprinkle with peppers. cover with remaining cheese. dribble egg mixture over this.
3. bake for 45 min at 375 degrees.
4. cut in squares and serve on saltine crackers.

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